Watermelon Strawberry Cake (1 Day)
Watermelon Strawberry Cake
Strawberries, Watermelon, Vanilla Buttercream, Almond sponge, Rose Syrup
Inspired by Blackstar Pastry from Sydney. Immerse yourself in creamy vanilla buttercream, with layers of rich almond sponge and a slice of juicy watermelon. Topped with luscious strawberry jam, fresh strawberries brushed with rose syrup, and adorned with pistachios and delicate rose petals. If refreshing is your craving, this is definitely for you!
Comes inclusive with:
– 1 knife
– 1 firework candle
– 1 big candle
1. Contains egg and dairy.
2. Peanut Butter is used as Cake Message.
3. Cake is meant to be eaten directly from fridge or freezer.
4. Adding on Ice bag & Ice Pack would give you another 1-2 hour of buffer time.
|Product Type||Transporting Instruction||Storage Lifespan|
|Non Ice Cream Cakes||Max 2 hours in air conditioned space||Max 5 days in fridge|
|Ice Cream Cakes||Max 1 hour in air conditioned space with dry ice||Max 2 weeks in freezer|
|Truffle Cubes||Max 3 hours in ice pack||Max 1 week in fridge / 1 month in freezer|