Rum Raisin Chocolate Mousse (1 Day)
All time popular RUM RAISIN
Bacardi Rum & Red wine Raisin, 70% Dark Chocolate mousse, Biscuit Base
Satisfy your sweet cravings with our Rum Raisin Chocolate Mousse, made with Bacardi Rum & Red Wine soaked Raisin, a rich and intense 70% dark chocolate mousse, and a buttery biscuit base.
With every spoonful, you’ll be greeted with a smooth and creamy texture that will melt in your mouth. The rich and intense flavor of 70% dark chocolate will envelop your senses and the soaked raisins will add a subtle sweetness with the taste of rum, creating a perfect balance of flavors. As you dig deeper, the buttery biscuit base will add a satisfying crunch that will complement the creaminess of the mousse. Every mouthful will be an explosion of flavors and rum that will leave you wanting more.
Perfect for those who prefer a not too sweet cake, let our Rum Raisin Chocolate Mousse elevate your celebration to the next level.
Comes decorated as shown in the photo:
– cake message (max. 5 words)
– 6 inch (3 whisky balls)
– 8 inch (5 whisky balls)
– 2 pop rock choc men
Comes inclusive with:
– 1 knife
– 1 firework candle
– 1 big candle
1. Contains egg and dairy.
2. Peanut Butter is used as Cake Message.
3. Cake is meant to be eaten directly from fridge or freezer.
4. Adding on Ice bag & Ice Pack would give you another 1-2 hour of buffer time.
|Product Type||Transporting Instruction||Storage Lifespan|
|Non Ice Cream Cakes||Max 2 hours in air conditioned space||Max 5 days in fridge|
|Ice Cream Cakes||Max 1 hour in air conditioned space with dry ice||Max 2 weeks in freezer|
|Truffle Cubes||Max 3 hours in ice pack||Max 1 week in fridge / 1 month in freezer|