Timah Whisky Coffee Ice Cream Cake
From: RM150.00
As Controversially good as it gets, yet still incredibly good
(KAO ALCOHOL)
Indulge in the ultimate boozy treat with our Timah Whisky Coffee Ice Cream Cake. A deliciously controversial blend of whisky-infused coffee ice cream, chocolate moist cake, red velvet crumble.
The Timah Whisky infused coffee ice cream adds a bold and complex flavor that perfectly balances the sweetness of the chocolate and red velvet layers. The chocolate moist cake provides a rich and decadent base, while the gula malacca red velvet crumble adds a satisfying crunch.
Each bite is a symphony of flavors and textures, making it the perfect indulgence for any whisky lover. Experience the smoky and controversial flavors of Timah Whisky in every forkful. So grab a edible cigar and start having fun with it.
Comes decorated as shown in the photo:
– cake message (max. 5 words)
– 2 pop rock choc men
– 2 Timah Whisky Cigar (Whisky Balls)
Comes inclusive with:
– 1 ice bag
– 1 steel knife
– 1 firework candle
– 1 big candle