Chocolate Truffle Whisky Mousse
Get ready to have your taste buds party like it’s 1999
Dewars White Label Whisky, Chocolate Truffle Mousse, Cocoa Nib
Indulge in our Chocolate Truffle Whisky Mousse Cake, a stack of rich chocolate cake soaked in Dewars White Label whisky and layered with velvety chocolate truffle mousse.
The rich chocolate truffle mousse is made with the finest dark chocolate, giving it a deep and complex flavor that will have you wanting more. The chocolate moist cake is infused with the bold and complex flavor of Dewars white label whisky, adding a subtle hint of smokiness that perfectly balances out the sweetness of the chocolate. And the cocoa nibs on top adds a nice crunchy texture to the cake. This Chocolate Truffle Whisky Mousse Cake is the ultimate indulgence for any chocolate lover. It’s perfect for any occasion, whether it’s a special occasion or just a casual get-together with friends.
So grab a fork, take a sip of whisky, and let the chocolate and whisky flavors take you on a journey to pure bliss.
Cocoa nib contains caffeine.
Comes decorated as shown in the photo:
– cake message (max. 5 words)
– 7 and 8 inch (5 whisky balls)
– 2 pop rock choc men
Comes inclusive with:
– 1 knife
– 1 firework candle
– 1 big candle
1. Contains egg and dairy.
2. Peanut Butter is used as Cake Message.
3. Cake is meant to be eaten directly from fridge or freezer.
4. Adding on Ice bag & Ice Pack would give you another 1-2 hour of buffer time.
|Product Type||Transporting Instruction||Storage Lifespan|
|Non Ice Cream Cakes||Max 2 hours in air conditioned space||Max 5 days in fridge|
|Ice Cream Cakes||Max 1 hour in air conditioned space with dry ice||Max 2 weeks in freezer|
|Truffle Cubes||Max 3 hours in ice pack||Max 1 week in fridge / 1 month in freezer|