Rum Raisin Ice Cream Cake (Single)
RM140.00 – RM170.00
Whisky Infused Rich In-House Made Valrhona Chocolate Ice Cream, Choc Moist sinfully soaked in Whisky, Crunchy Lotus biscuit base and Crunchy Gula Malacca Choc Crumble
Comes decorated as shown in the photo:
– cake message (max. 5 words)
– 1 ice bag
– 2 pop rock choc men
– 1 knife
– 1 firework candle
– 1 big candle
1. Contains egg and dairy.
2. Peanut Butter is used as Cake Message.
3. Cake is meant to be eaten directly from fridge or freezer.
4. Adding on Ice bag & Ice Pack would give you another 1-2 hour of buffer time.
|Product Type||Transporting Instruction||Storage Lifespan|
|Non Ice Cream Cakes||Max 2 hours in air conditioned space||Max 5 days in fridge|
|Ice Cream Cakes||Max 1 hour in air conditioned space with dry ice||Max 2 weeks in freezer|
|Truffle Cubes||Max 3 hours in ice pack||Max 1 week in fridge / 1 month in freezer|