Ketogenic Burnt Kampung Cheesecake
From: RM115.00
Ketogenic Allulose Base Silky Smooth Cheese Scented with French Vanilla, made Rich and Creamy with Kampung Egg
Flour and Sugar Free. All made with Keto friendly ingredients such as, Allulose, Almond, Cream, Egg, Whey Protein, Inulin, etc.
Took us 8 months of R&D to make this cake so good that you might doubt that it’s actually a Keto-friendly/Low Carb Cake
Comes decorated as shown in the photo:
– 1 knife
– 1 firework candle
– 1 big candle